View Pit Stop page for race #1430 by zomaaa23 — Ghost race
View profile for Hazem (zomaaa23)
| Official speed | 59.07 wpm (40.63 seconds elapsed during race) |
|---|---|
| Race Start | December 12, 2021 11:37:15am UTC |
| Race Finish | December 12, 2021 11:37:55am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
5. pink_coder0518 (49.86 wpm) |
| Accuracy | 94.0% |
| Points | 31.51 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |