View Pit Stop page for race #4 by vixen2003 — Ghost race
View profile for Katie (vixen2003)
| Official speed | 66.36 wpm (44.67 seconds elapsed during race) |
|---|---|
| Race Start | February 12, 2016 3:00:19pm UTC |
| Race Finish | February 12, 2016 3:01:04pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. masterchen (44.21 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |