View Pit Stop page for race #3257 by typerkinger — Ghost race
View profile for Typer (typerkinger)
| Official speed | 140.08 wpm (25.10 seconds elapsed during race) |
|---|---|
| Race Start | November 14, 2015 7:12:45am UTC |
| Race Finish | November 14, 2015 7:13:10am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. bsamontinajr (96.29 wpm) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |