View Pit Stop page for race #19 by thezanta — Ghost race
View profile for Callum (thezanta)
| Official speed | 103.78 wpm (23.13 seconds elapsed during race) |
|---|---|
| Race Start | June 20, 2016 6:35:38pm UTC |
| Race Finish | June 20, 2016 6:36:01pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. fullcasualautist (86.29 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |