View Pit Stop page for race #143 by sydney_ferris — Ghost race
View profile for Sydney (sydney_ferris)
| Official speed | 57.19 wpm (41.97 seconds elapsed during race) |
|---|---|
| Race Start | March 17, 2021 4:26:12am UTC |
| Race Finish | March 17, 2021 4:26:54am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. saddled (73.52 wpm) 3. nilb (67.88 wpm) |
| Accuracy | 96.0% |
| Points | 30.50 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |