View Pit Stop page for race #1597 by strosekd — Ghost race
View profile for Erick (strosekd)
| Official speed | 76.28 wpm (42.16 seconds elapsed during race) |
|---|---|
| Race Start | August 13, 2014 4:05:10am UTC |
| Race Finish | August 13, 2014 4:05:52am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |