View Pit Stop page for race #281 by slay_em666 — Ghost race
View profile for Ronik (slay_em666)
Official speed | 61.58 wpm (48.13 seconds elapsed during race) |
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Race Start | January 5, 2019 9:26:06am UTC |
Race Finish | January 5, 2019 9:26:54am UTC |
Outcome | Win (1 of 3) |
Accuracy | 98.0% |
Points | 41.05 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |