View Pit Stop page for race #5422 by shreyas_jani — Ghost race
View profile for Shreyas (shreyas_jani)
Official speed | 68.03 wpm (60.68 seconds elapsed during race) |
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Race Start | August 29, 2021 11:17:47am UTC |
Race Finish | August 29, 2021 11:18:48am UTC |
Outcome | No win (3 of 4) |
Opponents |
2. dr_meerkat (76.20 wpm) |
Accuracy | 95.0% |
Points | 70.30 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |