View Pit Stop page for race #291 by rc3po1998 — Ghost race
View profile for RB WASD BOX (rc3po1998)
| Official speed | 78.83 wpm (30.45 seconds elapsed during race) |
|---|---|
| Race Start | August 6, 2022 9:52:16pm UTC |
| Race Finish | August 6, 2022 9:52:46pm UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 96.0% |
| Points | 42.04 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |