View Pit Stop page for race #1888 by poop_guy — Ghost race
View profile for Alex (poop_guy)
| Official speed | 89.88 wpm (26.70 seconds elapsed during race) |
|---|---|
| Race Start | February 10, 2021 1:34:02am UTC |
| Race Finish | February 10, 2021 1:34:28am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. _ghiaccio_ (75.44 wpm) |
| Accuracy | 99.0% |
| Points | 47.94 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |