View Pit Stop page for race #392 by phuongnguyen061200 — Ghost race
View profile for firstworldproblem (phuongnguyen061200)
Official speed | 77.45 wpm (38.27 seconds elapsed during race) |
---|---|
Race Start | March 30, 2014 12:09:21pm UTC |
Race Finish | March 30, 2014 12:09:59pm UTC |
Outcome | No win (2 of 4) |
Accuracy | 95.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |