View Pit Stop page for race #987 by phamlong0711 — Ghost race
View profile for Long (phamlong0711)
Official speed | 65.61 wpm (36.58 seconds elapsed during race) |
---|---|
Race Start | September 26, 2018 8:01:21am UTC |
Race Finish | September 26, 2018 8:01:58am UTC |
Outcome | No win (5 of 5) |
Opponents |
1. luluthecow (92.52 wpm) |
Accuracy | 99.0% |
Points | 34.99 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |