View Pit Stop page for race #6834 by nzwi — Ghost race
Official speed | 64.22 wpm (46.15 seconds elapsed during race) |
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Race Start | July 27, 2016 7:13:45am UTC |
Race Finish | July 27, 2016 7:14:31am UTC |
Outcome | No win (2 of 3) |
Opponents |
3. pnp__ (51.88 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |