View Pit Stop page for race #7928 by nuh_dvorak — Ghost race
View profile for NUH_DVORAK (nuh_dvorak)
| Official speed | 89.64 wpm (26.77 seconds elapsed during race) |
|---|---|
| Race Start | June 25, 2012 9:16:48am UTC |
| Race Finish | June 25, 2012 9:17:14am UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. heisenberg (96.04 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |