View Pit Stop page for race #4800 by nuh_dvorak — Ghost race
View profile for NUH_DVORAK (nuh_dvorak)
Official speed | 61.58 wpm (48.13 seconds elapsed during race) |
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Race Start | April 19, 2012 9:39:30am UTC |
Race Finish | April 19, 2012 9:40:18am UTC |
Outcome | No win (2 of 3) |
Accuracy | 91.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |