View Pit Stop page for race #472 by morad_the_beast — Ghost race
View profile for Morad (morad_the_beast)
Official speed | 76.74 wpm (31.27 seconds elapsed during race) |
---|---|
Race Start | January 16, 2022 6:42:27am UTC |
Race Finish | January 16, 2022 6:42:58am UTC |
Outcome | No win (2 of 5) |
Opponents |
3. netski1400 (76.20 wpm) 5. karthikkumar (61.48 wpm) |
Accuracy | 97.0% |
Points | 40.93 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |