View Pit Stop page for race #743 by mobo82 — Ghost race
View profile for MoBo (mobo82)
| Official speed | 90.51 wpm (26.52 seconds elapsed during race) |
|---|---|
| Race Start | December 13, 2015 12:36:44am UTC |
| Race Finish | December 13, 2015 12:37:11am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. minecraftaholic (112.88 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |