View Pit Stop page for race #209 by mikeycc — Ghost race
View profile for Michael (mikeycc)
| Official speed | 76.80 wpm (31.25 seconds elapsed during race) |
|---|---|
| Race Start | January 14, 2017 9:30:36pm UTC |
| Race Finish | January 14, 2017 9:31:07pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. twiv (92.75 wpm) 3. ram6 (76.65 wpm) 5. sonovthedawn (58.57 wpm) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |