View Pit Stop page for race #852 by majikat — Ghost race
View profile for Katina (majikat)
| Official speed | 121.51 wpm (19.75 seconds elapsed during race) |
|---|---|
| Race Start | July 21, 2012 11:16:07pm UTC |
| Race Finish | July 21, 2012 11:16:27pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
4. el_tigro (106.61 wpm) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |