View Pit Stop page for race #1664 by linhdangvan — Ghost race
View profile for linh~~~~~ (linhdangvan)
| Official speed | 52.76 wpm (56.18 seconds elapsed during race) |
|---|---|
| Race Start | February 18, 2012 7:16:16am UTC |
| Race Finish | February 18, 2012 7:17:12am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |