View Pit Stop page for race #2163 by lexzaid — Ghost race
View profile for lex (lexzaid)
| Official speed | 71.54 wpm (57.70 seconds elapsed during race) |
|---|---|
| Race Start | February 4, 2018 2:24:25pm UTC |
| Race Finish | February 4, 2018 2:25:22pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. abbys_sof (60.77 wpm) |
| Accuracy | 96.0% |
| Points | 73.93 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |