View Pit Stop page for race #8093 by koomp — Ghost race
Official speed | 82.37 wpm (50.12 seconds elapsed during race) |
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Race Start | January 27, 2021 11:25:50am UTC |
Race Finish | January 27, 2021 11:26:40am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. giyas9970 (101.34 wpm) |
Accuracy | 98.0% |
Points | 85.12 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |