View Pit Stop page for race #34 by k1mch1 — Ghost race
View profile for k1mch1 (k1mch1)
| Official speed | 78.82 wpm (52.37 seconds elapsed during race) |
|---|---|
| Race Start | July 5, 2021 8:14:02am UTC |
| Race Finish | July 5, 2021 8:14:54am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. jinf931 (80.22 wpm) |
| Accuracy | 96.0% |
| Points | 81.45 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |