View Pit Stop page for race #238 by iambochen — Ghost race
View profile for Bo (iambochen)
| Official speed | 112.91 wpm (36.56 seconds elapsed during race) |
|---|---|
| Race Start | November 16, 2019 7:49:55pm UTC |
| Race Finish | November 16, 2019 7:50:31pm UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 97.0% |
| Points | 116.67 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |