Clark (hungthan1402)

Race #91

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Official speed 56.52 wpm (52.44 seconds elapsed during race)
Race Start January 10, 2013 2:35:41pm UTC
Race Finish January 10, 2013 2:36:33pm UTC
Outcome Win (1 of 2)
Accuracy 96.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.