View Pit Stop page for race #169 by handd — Ghost race
| Official speed | 39.38 wpm (62.16 seconds elapsed during race) |
|---|---|
| Race Start | April 5, 2015 4:44:05pm UTC |
| Race Finish | April 5, 2015 4:45:08pm UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 85.0% |
| Points | 0.00 |
| Text | #1240428 (Length: 204 characters) Dari pertimbangan komposisi lapisan tomat akan diharapkan memiliki kapasitas panas relatif tinggi dan rendah konduktansi. Dengan demikian berfungsi sebagai penyangga antara mozzarella dan panggang adonan. |