View Pit Stop page for race #113 by guest223 — Ghost race
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| Official speed | 74.89 wpm (39.58 seconds elapsed during race) |
|---|---|
| Race Start | January 27, 2013 5:16:01am UTC |
| Race Finish | January 27, 2013 5:16:41am UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |