View Pit Stop page for race #15873 by fastermart — Ghost race
View profile for F@§T£RPr0 (fastermart)
Official speed | 102.50 wpm (23.41 seconds elapsed during race) |
---|---|
Race Start | March 12, 2015 10:57:43pm UTC |
Race Finish | March 12, 2015 10:58:06pm UTC |
Outcome | No win (3 of 5) |
Opponents |
2. tesla_diesel (109.84 wpm) 4. delux10 (95.73 wpm) |
Accuracy | 92.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |