View Pit Stop page for race #92 by eliasstutterer — Ghost race
View profile for Elias (eliasstutterer)
| Official speed | 71.26 wpm (33.68 seconds elapsed during race) |
|---|---|
| Race Start | January 8, 2021 11:43:28pm UTC |
| Race Finish | January 8, 2021 11:44:02pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
3. dreams0_o (69.18 wpm) |
| Accuracy | 95.0% |
| Points | 38.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |