View Pit Stop page for race #265 by eager — Ghost race
View profile for thushara (eager)
| Official speed | 35.50 wpm (67.61 seconds elapsed during race) |
|---|---|
| Race Start | September 6, 2012 10:26:29am UTC |
| Race Finish | September 6, 2012 10:27:36am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |