View Pit Stop page for race #333 by doodle2552 — Ghost race
View profile for doodle2552 (doodle2552)
| Official speed | 66.21 wpm (53.10 seconds elapsed during race) |
|---|---|
| Race Start | December 16, 2011 1:32:52am UTC |
| Race Finish | December 16, 2011 1:33:45am UTC |
| Outcome | No win (1 of 1) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |