View Pit Stop page for race #3584 by dincer1998 — Ghost race
View profile for dincer (dincer1998)
| Official speed | 70.31 wpm (58.71 seconds elapsed during race) |
|---|---|
| Race Start | January 22, 2021 4:28:28pm UTC |
| Race Finish | January 22, 2021 4:29:27pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. spaceface32 (76.06 wpm) |
| Accuracy | 95.0% |
| Points | 72.65 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |