View Pit Stop page for race #1614 by cody62 — Ghost race
View profile for cody (cody62)
| Official speed | 52.76 wpm (45.49 seconds elapsed during race) |
|---|---|
| Race Start | February 10, 2018 11:39:18am UTC |
| Race Finish | February 10, 2018 11:40:04am UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. lolitsme (58.50 wpm) 3. abderrahmane (57.41 wpm) |
| Accuracy | 94.0% |
| Points | 28.14 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |