View Pit Stop page for race #744 by cheryl08 — Ghost race
View profile for cheryl (cheryl08)
| Official speed | 73.81 wpm (32.52 seconds elapsed during race) |
|---|---|
| Race Start | May 27, 2017 5:16:16am UTC |
| Race Finish | May 27, 2017 5:16:49am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. thedarkoknight (83.25 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |