View Pit Stop page for race #6277 by castello666 — Ghost race
View profile for Ray (castello666)
| Official speed | 67.70 wpm (60.97 seconds elapsed during race) |
|---|---|
| Race Start | February 17, 2020 2:37:29am UTC |
| Race Finish | February 17, 2020 2:38:30am UTC |
| Outcome | No win (3 of 4) |
| Accuracy | 96.0% |
| Points | 69.95 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |