View Pit Stop page for race #47 by bogomogmama — Ghost race
View profile for richie (bogomogmama)
Official speed | 98.09 wpm (24.47 seconds elapsed during race) |
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Race Start | June 15, 2012 6:09:40am UTC |
Race Finish | June 15, 2012 6:10:05am UTC |
Outcome | Win (1 of 7) |
Opponents |
2. ton2xadik2x (85.56 wpm) 3. gad4 (85.52 wpm) 4. louie007 (75.07 wpm) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |