View Pit Stop page for race #56 by bennyhung38 — Ghost race
View profile for Benny (bennyhung38)
| Official speed | 127.14 wpm (23.31 seconds elapsed during race) |
|---|---|
| Race Start | March 18, 2016 1:52:18am UTC |
| Race Finish | March 18, 2016 1:52:41am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. petruccius (109.58 wpm) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |