View Pit Stop page for race #50 by ayashi19 — Ghost race
View profile for Errin (ayashi19)
| Official speed | 65.65 wpm (45.15 seconds elapsed during race) |
|---|---|
| Race Start | November 27, 2011 1:27:07pm UTC |
| Race Finish | November 27, 2011 1:27:52pm UTC |
| Outcome | Win (1 of 2) |
| Opponents |
2. aldehydeic (55.52 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |