View Pit Stop page for race #1077 by axu8888 — Ghost race
View profile for zoozs (axu8888)
| Official speed | 118.72 wpm (34.77 seconds elapsed during race) |
|---|---|
| Race Start | January 13, 2021 10:46:25am UTC |
| Race Finish | January 13, 2021 10:46:59am UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. pickles3201 (108.76 wpm) 3. hirohero89 (83.87 wpm) |
| Accuracy | 99.0% |
| Points | 122.68 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |