View Pit Stop page for race #1576 by an_uncreative_name — Ghost race
View profile for Nick (an_uncreative_name)
| Official speed | 78.56 wpm (30.55 seconds elapsed during race) |
|---|---|
| Race Start | August 27, 2020 11:33:12pm UTC |
| Race Finish | August 27, 2020 11:33:43pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. fotg_reckless (108.95 wpm) |
| Accuracy | 96.0% |
| Points | 41.90 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |