View Pit Stop page for race #1709 by agiantfish — Ghost race
View profile for Andy (agiantfish)
| Official speed | 73.73 wpm (40.20 seconds elapsed during race) |
|---|---|
| Race Start | May 22, 2014 2:47:21am UTC |
| Race Finish | May 22, 2014 2:48:01am UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. shebes (68.37 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |