View Pit Stop page for race #1000 by 60484916 — Ghost race
View profile for Wong (60484916)
| Official speed | 68.61 wpm (60.17 seconds elapsed during race) |
|---|---|
| Race Start | October 16, 2022 3:06:46am UTC |
| Race Finish | October 16, 2022 3:07:46am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. fa10vo (58.93 wpm) |
| Accuracy | 97.0% |
| Points | 70.89 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |