View Pit Stop page for race #9669 by agglomeration — Ghost race
View profile for acc (agglomeration)
| Official speed | 124.23 wpm (33.23 seconds elapsed during race) |
|---|---|
| Race Start | September 30, 2020 7:14:08pm UTC |
| Race Finish | September 30, 2020 7:14:41pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 98.0% |
| Points | 128.37 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |