View Pit Stop page for race #965 by ashbel_g — Ghost race
View profile for ashbellebsha (ashbel_g)
| Official speed | 64.08 wpm (67.98 seconds elapsed during race) |
|---|---|
| Race Start | August 16, 2020 10:12:11pm UTC |
| Race Finish | August 16, 2020 10:13:19pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 93.0% |
| Points | 59.81 |
| Text | #3622388 (Length: 363 characters) The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking. |