View Pit Stop page for race #907 by littlebighaha — Ghost race
View profile for Amelia (littlebighaha)
Official speed | 89.05 wpm (26.95 seconds elapsed during race) |
---|---|
Race Start | December 15, 2011 4:00:34am UTC |
Race Finish | December 15, 2011 4:01:01am UTC |
Outcome | No win (3 of 5) |
Opponents |
1. dvoraklearner (110.98 wpm) 2. dvorakdork (95.90 wpm) |
Accuracy | 91.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |