View Pit Stop page for race #844 by riskybiscuits — Ghost race
View profile for ERF (riskybiscuits)
| Official speed | 96.93 wpm (44.94 seconds elapsed during race) |
|---|---|
| Race Start | October 20, 2017 4:24:28pm UTC |
| Race Finish | October 20, 2017 4:25:13pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 96.0% |
| Points | 90.47 |
| Text | #3622388 (Length: 363 characters) The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking. |