View Pit Stop page for race #839 by nitin989 — Ghost race
View profile for nitin (nitin989)
| Official speed | 59.70 wpm (40.20 seconds elapsed during race) |
|---|---|
| Race Start | January 2, 2023 5:11:39pm UTC |
| Race Finish | January 2, 2023 5:12:19pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
3. zoomstar (61.70 wpm) |
| Accuracy | 97.0% |
| Points | 31.84 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |