View Pit Stop page for race #827 by emmicks — Ghost race
View profile for David (emmicks)
| Official speed | 100.40 wpm (41.12 seconds elapsed during race) |
|---|---|
| Race Start | September 10, 2017 3:35:22am UTC |
| Race Finish | September 10, 2017 3:36:03am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 98.0% |
| Points | 103.75 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |