Tom (sj_mufasa)

Race #819

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Official speed 58.09 wpm (51.02 seconds elapsed during race)
Race Start July 12, 2010 2:54:58am UTC
Race Finish July 12, 2010 2:55:49am UTC
Outcome No win (4 of 5)
Opponents 3. blue5 (60.97 wpm)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.