drcrab (cnhan21)

Race #806

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Official speed 80.89 wpm (53.85 seconds elapsed during race)
Race Start February 26, 2017 5:23:38pm UTC
Race Finish February 26, 2017 5:24:31pm UTC
Outcome No win (2 of 4)
Accuracy 95.0%
Points 0.00
Text #3622388 (Length: 363 characters)

The equipment needed for stir-frying, sauteing and braising is minimal. Nonstick skillets and heavy-duty woks are especially helpful in keeping fat use to a minimum. Nylon or wooden utensils allow you to stir food vigorously without scratching the pans. Lids prevent spattering and allow foods like chicken pieces to braise or simmer briefly for thorough cooking.